Make a meaningful impact as a Line Cook at Daily Provisions!
Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York s most beloved restaurants, cafes, and bars such as Gramercy Tavern, Maialino, The Modern, Marta and Porchlight to name a few!
Aline cook at Daily Provisions will excel at directing the fast-paced intersection between plating and service, while up-holding each dish s integrity as it delivered to our guests. We are looking for hardworking, enthusiastic team members with a desire to learn cooking techniques.
As an important member of our team, you ll receive:
Full Health, Dental, and Vision insurance
Paid Time Off to support you in having an active life outside of work
Paid Parental Leave
Dining credit and discounts throughout the USHG family of restaurants
Matched 401(k) to help you invest in your future
Access to Mentor Programs, Career Development classes, and personalized career advancement support
What You Bring to the Table
Commitment to embodying our Family Values of :
Integrity- Doing the right things always- using sound judgment- even when no one is looking
Excellence- Doing what needs to be done, as well as it can possibly be done
Hospitality- Doing all that can be done for others- and more than is expected- in thoughtful ways that let people know you are on their side
Entrepreneurial Spirit- Seeing opportunities others haven t-and creating opportunities others wish they d thought of first
Ability to maintain mental athleticism and coordination of tickets and sending out plates
Strong communication skills to convey needs and complete the transaction in a professional manner
Ability to maintain and ensure proper plate presentation and cleanliness
Excitement and willingness to learn dishes and recipes from all meal periods
Have knowledge of Department of Health (DOH) standards
Culinary degree or 1-year line cooking experience preferred but not required
Daily Provisions will proudly operate under Hospitality Included, USHG s non-tipping pay structure and career progression model. Hospitality Included acts to close the wage disparity between the BOH andFOH,while keeping the FOH whole. Hospitality Included provides a career progression model that activates growth levels within each position, for our team members to advance both financially and professionally.
Please apply here:
More detail about Daily Provisions part of Union Square Hospitality Group, please visit Associated topics: banquet, cocinero de la parrilla, commercial, complimentary, kitchen prep, persona de parilla, prep cook, restaurant cook, roasting, wok cook
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.